Product Description
Cut Name: New England Style Pastrami (Deli Pastrami, Ready-to-Eat Pastrami)
Fresh/Frozen: Confirm availability
Typical Case Weight: 5 kg per case (2 pieces)
Grade: Not applicable
Country of Origin: Locally made in British Columbia, Canada
Ready to Eat: Yes
New England Style Pastrami is a classic deli meat known for its rich, savoury flavour, tender texture, and distinctive seasoning. Traditionally prepared through curing, seasoning, and smoking, this ready-to-eat specialty delivers the robust beef flavour and aromatic spices that make pastrami a favourite in North American delicatessens. This New England Style Pastrami comes in convenient cases containing two pieces, making it ideal for restaurants, sandwich shops, grocery stores, and retail deli counters. Common culinary applications include classic pastrami sandwiches on rye bread, Reuben sandwiches, toasted paninis, deli platters, and hearty breakfast dishes. It can be served cold, thinly sliced, or gently heated to enhance its flavour and tenderness. Its convenience, versatility, and distinctive taste make it an excellent choice for commercial foodservice and prepared food offerings.
Product case weight, grade, and country of origin are subject to change without notice.