Product Description
Cut Name: Elk Trim (Boneless Elk Trimmings, Elk Manufacturing Meat)
Fresh/Frozen: Frozen
Typical Case Weight: 25 kg per case
Grade: Not applicable
Country of Origin: New Zealand or Canada (Special Order)
Frozen elk trim is a premium, naturally lean game meat known for its rich flavour, deep red colour, and high protein content. Sourced from New Zealand or Canada and supplied frozen, elk trim is ideal for grinding, blending, and manufacturing specialty meat products. Popular applications include elk burgers, sausages, meatballs, meatloaf, stews, and gourmet game meat dishes. Its lean composition also makes it particularly suitable for producing elk jerky, snack sticks, cured meats, and other value-added meat products, with additional fat incorporated when required for specific formulations. Elk trim is an excellent choice for butcher shops, specialty meat processors, restaurants, and commercial food manufacturers seeking a distinctive alternative to conventional beef.
Product brand, case weight, grade, cutting specifications, and country of origin are subject to change without notice.
Wholesale Availability: Newton Meats supplies frozen Canadian and New Zealand elk trim in 25 kg cases to butcher shops, specialty meat retailers, restaurants, food processors, and wholesale distributors across British Columbia. Our wholesale game meat distribution serves Vancouver, Surrey, Richmond, Burnaby, Langley, Abbotsford, Victoria, Kelowna, Kamloops, and surrounding communities throughout Metro Vancouver, the Fraser Valley, Vancouver Island, and the BC Interior. Contact Newton Meats for current availability, country of origin, case specifications, and bulk wholesale ordering options.