{"id":9313,"date":"2026-11-02T09:24:06","date_gmt":"2026-11-02T16:24:06","guid":{"rendered":"https:\/\/newtonmeats.com\/ribeye\/?post_type=al_product&#038;p=9313"},"modified":"2026-11-02T09:52:06","modified_gmt":"2026-11-02T16:52:06","slug":"beef-heart","status":"publish","type":"al_product","link":"https:\/\/newtonmeats.com\/?product-a-to-z=beef-heart","title":{"rendered":"Beef Heart"},"content":{"rendered":"<p><strong>Cut Name:<\/strong> Beef Heart (Whole Beef Heart)<br \/>\n<strong>Fresh\/Frozen:<\/strong> Fresh or Frozen<br \/>\n<strong>Typical Case Weight:<\/strong> 9kg per case<br \/>\n<strong>Grade:<\/strong> Not applicable<br \/>\n<strong>Country of Origin:<\/strong> Canada<\/p>\n<p>Beef heart is a lean, nutrient-dense organ meat with a firm texture, rich beef flavour, and high protein content. Naturally rich in iron, zinc, vitamin B12, and other essential nutrients, beef heart is valued for both its nutritional benefits and versatility in traditional cuisines around the world. When properly trimmed and prepared, it is well suited to grilling, braising, slow cooking, marinating, and thin slicing. One of its most celebrated culinary applications is Peruvian anticuchos de corazon, a traditional street food featuring cubes of beef heart marinated in aji panca chili, garlic, vinegar, and spices, then skewered and grilled over an open flame. Other popular preparations include Chinese stir-fried beef heart, Vietnamese beef organ dishes, Filipino grilled and braised dishes, and traditional European stews. For restaurants, butcher shops, and food processors, beef heart can be sliced for skewers and stir-fries, diced for stews, or processed into sausages, ground meat blends, pet food, and other specialty meat products. Its distinctive flavour, nutritional value, and economical cost make it a practical option for traditional cooking, specialty retail, and commercial meat processing.<\/p>\n<p><strong><em>Product case weight, grade, and country of origin are subject to change without notice.<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cut Name: Beef Heart (Whole Beef Heart) Fresh\/Frozen: Fresh or Frozen Typical Case Weight: 9kg per case Grade: Not applicable Country of Origin: Canada Beef heart is a lean, nutrient-dense organ meat with a firm texture, rich beef flavour, and high protein content. Naturally rich in iron, zinc, vitamin B12, and other essential nutrients, beef [&hellip;]<\/p>\n","protected":false},"featured_media":9314,"template":"","al_product-cat":[38],"class_list":["post-9313","al_product","type-al_product","status-publish","has-post-thumbnail","hentry","al_product-cat-beef"],"_links":{"self":[{"href":"https:\/\/newtonmeats.com\/index.php?rest_route=\/wp\/v2\/al_product\/9313","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/newtonmeats.com\/index.php?rest_route=\/wp\/v2\/al_product"}],"about":[{"href":"https:\/\/newtonmeats.com\/index.php?rest_route=\/wp\/v2\/types\/al_product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/newtonmeats.com\/index.php?rest_route=\/wp\/v2\/media\/9314"}],"wp:attachment":[{"href":"https:\/\/newtonmeats.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9313"}],"wp:term":[{"taxonomy":"al_product-cat","embeddable":true,"href":"https:\/\/newtonmeats.com\/index.php?rest_route=%2Fwp%2Fv2%2Fal_product-cat&post=9313"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}