{"id":9245,"date":"2026-10-28T11:58:27","date_gmt":"2026-10-28T18:58:27","guid":{"rendered":"https:\/\/newtonmeats.com\/ribeye\/?post_type=al_product&#038;p=9245"},"modified":"2026-10-30T10:51:24","modified_gmt":"2026-10-30T17:51:24","slug":"pork-buckeye","status":"publish","type":"al_product","link":"https:\/\/newtonmeats.com\/?product-a-to-z=pork-buckeye","title":{"rendered":"Pork Buckeye"},"content":{"rendered":"<p><strong>Cut Name:<\/strong> Pork Buckeye (Chump, Buckeye, Boneless Tenderloin End, Trimmed Oyster)<br \/>\n<strong>Fresh\/Frozen:<\/strong> Confirm availability<br \/>\n<strong>Typical Case Weight:<\/strong> 25kg per case<br \/>\n<strong>Grade:<\/strong> Not applicable<br \/>\n<strong>Country of Origin:<\/strong> Imported<\/p>\n<p>Pork buckeye is a lean, tender, and versatile boneless cut known for its mild pork flavour, consistent texture, and excellent portioning potential. Ideal for roasting, grilling, pan-searing, braising, and quick cooking, pork buckeye can be prepared as traditional pork steaks, butterfly steaks, fast-fry steaks, roasts, stuffed roasts, schnitzel, cutlets, kabobs, braising or grilling cubes, and stir-fry strips. Its versatility makes it suitable for a wide range of cuisines, including German schnitzel, Japanese tonkatsu, Chinese pork stir-fries, Korean grilled pork, Italian stuffed pork roasts, and North American grilled pork steaks. For restaurants, butcher shops, and food processors, pork buckeye offers flexible cutting and portioning options for marinated steaks, breaded cutlets, ready-to-cook meals, and value-added meat products. Its convenient boneless format and efficient processing yield make it a practical choice for retail meat counters and high-volume commercial food production.<\/p>\n<p><strong><em>Product case weight, grade, and country of origin are subject to change without notice.<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cut Name: Pork Buckeye (Chump, Buckeye, Boneless Tenderloin End, Trimmed Oyster) Fresh\/Frozen: Confirm availability Typical Case Weight: 25kg per case Grade: Not applicable Country of Origin: Imported Pork buckeye is a lean, tender, and versatile boneless cut known for its mild pork flavour, consistent texture, and excellent portioning potential. Ideal for roasting, grilling, pan-searing, braising, [&hellip;]<\/p>\n","protected":false},"featured_media":9246,"template":"","al_product-cat":[48],"class_list":["post-9245","al_product","type-al_product","status-publish","has-post-thumbnail","hentry","al_product-cat-pork"],"_links":{"self":[{"href":"https:\/\/newtonmeats.com\/index.php?rest_route=\/wp\/v2\/al_product\/9245","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/newtonmeats.com\/index.php?rest_route=\/wp\/v2\/al_product"}],"about":[{"href":"https:\/\/newtonmeats.com\/index.php?rest_route=\/wp\/v2\/types\/al_product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/newtonmeats.com\/index.php?rest_route=\/wp\/v2\/media\/9246"}],"wp:attachment":[{"href":"https:\/\/newtonmeats.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9245"}],"wp:term":[{"taxonomy":"al_product-cat","embeddable":true,"href":"https:\/\/newtonmeats.com\/index.php?rest_route=%2Fwp%2Fv2%2Fal_product-cat&post=9245"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}