Product Description
Product Name: White Shrimp (Head-On Shell-On Shrimp, Whole White Shrimp, HOSO Shrimp)
Fresh/Frozen: Frozen
Typical Case Weight: 24 lb (6 × 4 lb packs, approximately 10.9 kg)
Size Options: 10/20, 20/30 (confirm count basis)
Processing: Head-On, Shell-On
Country of Origin: Ecuador
Frozen Ecuadorian white shrimp are known for their naturally sweet flavour, firm texture, and versatility in commercial seafood preparation. Supplied whole with heads and shells intact, these shrimp offer an attractive presentation and help retain their natural flavour during cooking. Available in 10/20 and 20/30 size grades, they are particularly suitable for grilling, steaming, boiling, and stir-frying. Popular culinary applications include Chinese steamed garlic shrimp, Cantonese-style salt-and-pepper shrimp, Vietnamese grilled prawns, Thai seafood dishes, Spanish garlic shrimp, and seafood boils. Their whole-shrimp presentation makes them an excellent choice for seafood restaurants, Asian restaurants, hot pot establishments, buffets, and seafood retailers.
Product brand, case weight, size specifications, processing specifications, and country of origin are subject to change without notice.
Wholesale Availability: Newton Meats supplies frozen Ecuadorian head-on shell-on white shrimp to restaurants, grocery stores, seafood retailers, catering businesses, and foodservice wholesalers across British Columbia. Our distribution network serves Vancouver, Surrey, Richmond, Burnaby, Coquitlam, Langley, Abbotsford, Chilliwack, Victoria, Kelowna, Kamloops, and surrounding communities throughout Metro Vancouver, the Fraser Valley, Vancouver Island, and the BC Interior. Contact our sales team for current availability and wholesale pricing.